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Below isSalt Fat Acid Heatauthor and host Samin Nosrats list.
This was the first cookbook I ever saw, let alone read, that strayed from the usual format.
This is a cookbook to read in bed.
I love Miss Lewiss intimate, evocative writing about growing up on a farm in Freetown, Virginia.
Theres never been anyone like Vertamae Smart-Grosvenor, and there never will be.
She is such an important source of inspiration for me, reluctant recipe writer and follower that I am.
I cook by vibration.
I can tell by the look and smell of it.
Most of the ingredients in this book are approximate.
Different strokes for different folks.
Do your thing your way.
Most everything I know about Nigerian cooking, Ive learned from Ms. Aribisala, the nations finest culinary writer.
Most Americans have never heard of African-American chef and cookbook author Edna Lewis.
His work has influenced so many of my own mentors that I feel like hes my own teacher.
This is one of my favorite collections of his.
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